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Pasture-Reared Beef – East Coast Seafood – Small Farm Produce

Simply Cooked Over Real Charcoal

Hawksmoor is widely considered one of the best steak restaurants in the world and is opening in New York City after 7 years of dreaming, planning, tasting and touring. Hawksmoor’s home in the historic United Charities Building, steps from Manhattan’s Gramercy Park, has been closed from public view for over a century and boasts a dining room with a soaring 30-foot vaulted ceiling, a thirty-five seat bar, and two private dining spaces.

Hawksmoor is one of London’s best loved restaurants, renowned for serving dry-aged steaks cooked over real charcoal, award-winning cocktail bar, ethical approach to sourcing ingredients and industry-leading employment practices.