Dinner

Natural12
Island Creek, MA

Dressed14
scotch bonnet mignonette

Bone Marrow14
charcoal-roasted

Steelhead crudo20
citrus, ginger, chili

Charcoal-roasted Scallops26
white port & garlic

Bangs Island mussels20
bay & chili

Half Maine lobster30
garlic butter

Steak Tartare18
dry-aged rump, pickled shiitakes

Old Spot pork belly22
vinegar slaw

Lamb T-Bones26
pickled onions & mint

Roasted Bone Marrow16
slow cooked onions

Potted Beef & Bacon16
Yorkshires & onion gravy

Ash-baked beets18
pickled fennel, horseradish, hazelnuts

Kohlrabi salad16
celery hearts & aged Wischago cheese

Caesar Salad16
Cantabrian anchovies

Rib-eye (14 oz)65

Filet (10 oz)50

Strip (14 oz)45

Rump (12 oz)28

Bone-in-rib chop4 per oz

Porterhouse4.50 per oz

T-bone4 per oz

Chateaubriand5 per oz

Roasted Bone Marrow15

Vermont smoked bacon10

Two fried eggs8

Béarnaise, Peppercorn, Bone marrow gravy5

Anchovy Hollandaise, Bayley Hazen Hollandaise6

East coast halibut40
porcini & bone marrow sauce

Maine lobster60
roasted over charcoal

Veal Chop55
fried oysters, tartare sauce

Cast-iron filet steak28
bone marrow skirlie

Roasted heritage chicken35
traditional English trimmings

Brown butter ricotta dumplings22
hen-of-the-wood mushrooms, honeynut squash

Beef fat fries8

Triple Cooked Chips8

Mash & gravy10

Creamed Spinach10

Spinach, lemon, garlic10

Broccoli, anchovy & chili10

Macaroni & cheese10

Heirloom tomato salad10

Boston lettuce & herb salad10

Upstate Caesar10

Bourke St. sourdough, cultured butter5